
Clancy and I made a white chocolate iced pink lamington for Anny’s Birthday, served with Champagne peach berlinis. The berlinis went to her head and the power went out for two hours so the cake was all she got to eat.














It has been a long time since we wrote in the blog, right back to the last weeks before we left Cambodia. There had been many challenges in Anny’s role, the most significant being the inability of the Cambodian Government to provide contract extensions within the time frame we required to provide security for our family. As such we finished up in Cambodia and left on the 15th of May. We left our home in the last week of our Cambodian stay and checked into The Kabiki where we had also booked Ben, Tiff and Karen. Ben and Tiff, along with daughter Talia joined us for holidays from Vanuatu and Karen flew up from Jakarta. When this was all being planned we had no idea we would be sharing our last weeks in Cambodia with them. Those last days were relaxed and hilarious, tinged with the sadness of leaving new friends. The last week saw lots of shopping, dining, drinking and visits by the pool, including Amanda and her kids, Sofie and Leon (aka Chops and Nugget) who were Clancy’s best friends in Cambodia.